Point-counterpoint: Soy intake for breast cancer patients
dc.contributor.author | Block, K. I. | en |
dc.contributor.author | Constantinou, Andreas I. | en |
dc.contributor.author | Hilakivi-Clarke, L. | en |
dc.contributor.author | Hughes, C. | en |
dc.contributor.author | Tripathy, D. | en |
dc.contributor.author | Tice, J. A. | en |
dc.creator | Block, K. I. | en |
dc.creator | Constantinou, Andreas I. | en |
dc.creator | Hilakivi-Clarke, L. | en |
dc.creator | Hughes, C. | en |
dc.creator | Tripathy, D. | en |
dc.creator | Tice, J. A. | en |
dc.date.accessioned | 2019-11-04T12:50:16Z | |
dc.date.available | 2019-11-04T12:50:16Z | |
dc.date.issued | 2002 | |
dc.identifier.issn | 1534-7354 | |
dc.identifier.uri | http://gnosis.library.ucy.ac.cy/handle/7/52952 | |
dc.source | Integrative Cancer Therapies | en |
dc.source.uri | https://www.scopus.com/inward/record.uri?eid=2-s2.0-0041322860&doi=10.1177%2f1534735402001001008&partnerID=40&md5=d2f7d60c4a3542eea193a0318add6cba | |
dc.subject | cancer chemotherapy | en |
dc.subject | human | en |
dc.subject | tamoxifen | en |
dc.subject | Humans | en |
dc.subject | breast cancer | en |
dc.subject | Breast Neoplasms | en |
dc.subject | cancer patient | en |
dc.subject | female | en |
dc.subject | priority journal | en |
dc.subject | review | en |
dc.subject | patient counseling | en |
dc.subject | cancer risk | en |
dc.subject | cancer prevention | en |
dc.subject | dietary intake | en |
dc.subject | nonhuman | en |
dc.subject | medical decision making | en |
dc.subject | practice guideline | en |
dc.subject | estrogen receptor beta | en |
dc.subject | postmenopause | en |
dc.subject | estrogen activity | en |
dc.subject | hormone substitution | en |
dc.subject | breast tumor | en |
dc.subject | estrogen receptor alpha | en |
dc.subject | daidzein | en |
dc.subject | diet therapy | en |
dc.subject | food safety | en |
dc.subject | genistein | en |
dc.subject | isoflavone | en |
dc.subject | phenol derivative | en |
dc.subject | Soy Foods | en |
dc.subject | soybean | en |
dc.title | Point-counterpoint: Soy intake for breast cancer patients | en |
dc.type | info:eu-repo/semantics/article | |
dc.identifier.doi | 10.1177/1534735402001001008 | |
dc.description.volume | 1 | |
dc.description.startingpage | 90 | |
dc.description.endingpage | 100 | |
dc.author.faculty | Σχολή Θετικών και Εφαρμοσμένων Επιστημών / Faculty of Pure and Applied Sciences | |
dc.author.department | Τμήμα Βιολογικών Επιστημών / Department of Biological Sciences | |
dc.type.uhtype | Article | en |
dc.description.notes | <p>Cited By :3</p> | en |
dc.source.abbreviation | Integr.Cancer Ther. | en |
dc.contributor.orcid | Constantinou, Andreas I. [0000-0003-0365-1821] | |
dc.gnosis.orcid | 0000-0003-0365-1821 |
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